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The Extreme Series was designed with easy installation in mind. The Extremes and the SC Series do not require an HVAC-R technician for installation. There are three different versions of our extreme units:
NOTE: If you are planning to place this unit in the attic and use ducting, please contact our sales team for pricing. You may not need ducting equipment for the condenser side of the system.
NOTE: If this unit will be installed through an exterior wall, you will need to purchase an exterior housing to protect the unit. If this unit will be installed through an interior wall, the hot air exhaust may be redirected to another location using the condenser ducting plenum kit.
The BTU/h value shown here is a theoretical number. There are often circumstances under which a cellar design may require a larger unit due to variables not accounted for in the formula. For example, these variables could be building materials (such as glass, stone, concrete, etc.) which do not offer the insulation capacity required to maintain the optimal cellar environment. We recommend purchasing a unit with a larger capacity to compensate for these unaccounted-for variables. An undersized unit can lead to premature failure and will most likely prevent the cellar from reaching your desired temperature.
|Cellar Size:||Approx. 2000 cu. ft. when cellar is fully insulated and sealed with a proper vapor barrier (each wine cellar is unique and has specific cooling requirements; heat load calculations should always be performed prior to selecting a cooling unit)|
|BTU/h w/85°F air entering condenser coil:||5760|
|Dimensions:||28"L x 14.25"W x 22.5"H|
|Voltage Rating:||115V (20-amp dedicated circuit required); 230V (subject to availability)|
|Amps:||9 (running amps)|
|Drain Line:||1/2” ID clear plastic tubing|
|Installation:||Through the wall|
|Thermostat:||Advanced digital controller, liquid-temperature-measuring bottle probe (retractable cable)|
|Temp. Delta:||Can maintain a 55°F cellar temperature with up to 110°F condenser air intake temperature|
|Outside Venting:||Can be done if the outside temperature does not exceed 110°F; external grille is highly recommended|
Manuals / Warranty Information
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